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chicken Archive
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Raising Chickens for Dummies
Posted on July 5, 2011 | No CommentsOkay. I admit it. I love my chickens. Of course they were adorable as little chicks. All fluffy and sweet. I cracked up every time one would fall asleep under […] -
Mexican Mole Sauce for Pork or Chicken
Posted on June 1, 2011 | No CommentsI once read that every dish can be made better with either more chocolate or more bacon. While completely convinced that the bacon part is one of life’s great truths, […] -
Chicken Florentine Salad
Posted on May 20, 2011 | No CommentsFirst inspired by Macaroni Grill’s Insalata Florentine, my Chicken Florentine salad has gone through many evolutions to get it right where I want it. Chicken Florentine Salad calls to me […] -
Java Chicken Barbecue
Posted on May 3, 2011 | No CommentsAlmost 10 years ago when my Joe was turning two, I wanted to host a big barbecue to celebrate. And, I thought chicken legs would be perfect. Good idea, right? […] -
Thai Chicken Noodle Salad
Posted on April 4, 2011 | No CommentsI am addicted to Thai Chicken Noodle Salad. I crave that soy/chili/nutty/cilantro wonderfulness and can never stop myself from diving right in to the salad bowl. Just a taste, I […] -
Chicken Lasagna Wheels
Posted on March 24, 2011 | No CommentsMy Chicken Lasagna Wheel recipe has a special place in my heart. Nearly 20 years ago, it was one of my first attempts at making a “gourmet meal” and my […] -
Pollo Genovese
Posted on February 16, 2011 | No CommentsPollo is Italian (and Spanish) for chicken. Easy. Got that. But what does the Genovese mean? Genovese translates to “as prepared in the style of Genoa.” a seaport city in […] -
Tuscan Cacciatore Risotto
Posted on January 26, 2011 | No CommentsSome would describe risotto as difficult, complicated, time-consuming. I would add, “and so worth it.” Risotto done right makes me close my eyes and softly sigh. It is rich, […] -
Angie’s Grilled Chicken Wings
Posted on January 24, 2011 | No CommentsBuffalo wings are a family obsession for the Windheims. Many years ago, Brian and I fell in love with those fiery little morsels on our first visit to the Deschutes […] -
My First Time Roasting a Chicken
Posted on January 7, 2011 | 1 CommentI buy rotisserie chickens from Safeway and Costco frequently. Such an easy meal and pretty tasty, so why roast your own? Right? Well, I found out last night. I bought […]
![Raising Chickens for Dummies Okay. I admit it. I love my chickens. Of course they were adorable as little chicks. All fluffy and sweet. I cracked up every time one would fall asleep under […]](https://eatingwithangie.com/wp-content/uploads/2011/06/IMG_1102.jpg)
![Mexican Mole Sauce for Pork or Chicken I once read that every dish can be made better with either more chocolate or more bacon. While completely convinced that the bacon part is one of life’s great truths, […]](https://eatingwithangie.com/wp-content/uploads/2011/05/IMG_5756.jpg)
![Chicken Florentine Salad First inspired by Macaroni Grill’s Insalata Florentine, my Chicken Florentine salad has gone through many evolutions to get it right where I want it. Chicken Florentine Salad calls to me […]](https://eatingwithangie.com/wp-content/uploads/2011/05/IMG_9921.jpg)
![Java Chicken Barbecue Almost 10 years ago when my Joe was turning two, I wanted to host a big barbecue to celebrate. And, I thought chicken legs would be perfect. Good idea, right? […]](https://eatingwithangie.com/wp-content/uploads/2011/05/IMG_0580.jpg)
![Thai Chicken Noodle Salad I am addicted to Thai Chicken Noodle Salad. I crave that soy/chili/nutty/cilantro wonderfulness and can never stop myself from diving right in to the salad bowl. Just a taste, I […]](https://eatingwithangie.com/wp-content/uploads/2011/04/IMG_8810.jpg)
![Chicken Lasagna Wheels My Chicken Lasagna Wheel recipe has a special place in my heart. Nearly 20 years ago, it was one of my first attempts at making a “gourmet meal” and my […]](https://eatingwithangie.com/wp-content/uploads/2011/03/IMG_8402.jpg)
![Pollo Genovese Pollo is Italian (and Spanish) for chicken. Easy. Got that. But what does the Genovese mean? Genovese translates to “as prepared in the style of Genoa.” a seaport city in […]](https://eatingwithangie.com/wp-content/uploads/2011/02/IMG_6141.jpg)
![Tuscan Cacciatore Risotto Some would describe risotto as difficult, complicated, time-consuming. I would add, “and so worth it.” Risotto done right makes me close my eyes and softly sigh. It is rich, […]](https://eatingwithangie.com/wp-content/uploads/2011/01/risotto.jpg)
![Angie’s Grilled Chicken Wings Buffalo wings are a family obsession for the Windheims. Many years ago, Brian and I fell in love with those fiery little morsels on our first visit to the Deschutes […]](https://eatingwithangie.com/wp-content/uploads/2011/01/IMG_3693.jpg)
![My First Time Roasting a Chicken I buy rotisserie chickens from Safeway and Costco frequently. Such an easy meal and pretty tasty, so why roast your own? Right? Well, I found out last night. I bought […]](https://eatingwithangie.com/wp-content/uploads/2011/01/IMG_2794.jpg)