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chipotle Archive
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Crockpot: Beef Barbacoa (aka Shredded Beef Tacos)
Posted on November 30, 2011 | No CommentsA collision of three fortunate events recently occurred. First, we were hosting the Oregon Duck football game party. Second, my sister-in-law delivered half of a grass-fed cow to my freezer. […] - 
			
Chipotle Salmon Quesadillas
Posted on July 13, 2011 | No CommentsChipotle mayo struck again. First it was the perfect pick-me-up for a burger or turkey sandwich. Then it livened up my BLTA’s. Now it’s put zing in a totally new […] - 
			
Introducing the Chipotle BLTA
Posted on April 21, 2011 | No CommentsOkay, so I’m probably not the first person to come up with the pure genius that is a BLTA (bacon, lettuce, tomato and avocado) sandwich with chipotle mayonnaise. But, let […] - 
			
Chipotle Chili Tacos
Posted on March 29, 2011 | No CommentsFlavoricious. It’s not a “word,” but it perfectly describes Chipotle Chili Tacos. They are spicy, tangy, smokey, fragrant…yu-um. I found the inspiration for this recipe during my Weight Watchers online […] - 
			
Key to Great Fish Tacos? It’s in the Sauce
Posted on March 2, 2011 | No CommentsFish tacos can be sooo good or sooo blah. My first fish taco experiments were all about the fish. I’ve tried marinades, rubs, multiple varieties of fish and multiple methods […] - 
			
Chipotle Mayo Completes one New Year’s Resolution
Posted on January 20, 2011 | 3 CommentsOne of my son Ben’s New Year’s resolutions required him to make a “really good” turkey sandwich to pack for himself at school. Ben researched recipes on his Apple iPod […] 
![Crockpot: Beef Barbacoa (aka Shredded Beef Tacos) A collision of three fortunate events recently occurred. First, we were hosting the Oregon Duck football game party. Second, my sister-in-law delivered half of a grass-fed cow to my freezer. […]](https://eatingwithangie.com/wp-content/uploads/2011/11/IMG_0332p.jpg)
![Chipotle Salmon Quesadillas Chipotle mayo struck again. First it was the perfect pick-me-up for a burger or turkey sandwich. Then it livened up my BLTA’s. Now it’s put zing in a totally new […]](https://eatingwithangie.com/wp-content/uploads/2011/07/IMG_1468-pse.jpg)
![Introducing the Chipotle BLTA Okay, so I’m probably not the first person to come up with the pure genius that is a BLTA (bacon, lettuce, tomato and avocado) sandwich with chipotle mayonnaise. But, let […]](https://eatingwithangie.com/wp-content/uploads/2011/04/IMG_9968.jpg)
![Chipotle Chili Tacos Flavoricious. It’s not a “word,” but it perfectly describes Chipotle Chili Tacos. They are spicy, tangy, smokey, fragrant…yu-um. I found the inspiration for this recipe during my Weight Watchers online […]](https://eatingwithangie.com/wp-content/uploads/2011/03/IMG_8416.jpg)
![Key to Great Fish Tacos? It’s in the Sauce Fish tacos can be sooo good or sooo blah. My first fish taco experiments were all about the fish. I’ve tried marinades, rubs, multiple varieties of fish and multiple methods […]](https://eatingwithangie.com/wp-content/uploads/2011/03/IMG_7642.jpg)
![Chipotle Mayo Completes one New Year’s Resolution One of my son Ben’s New Year’s resolutions required him to make a “really good” turkey sandwich to pack for himself at school. Ben researched recipes on his Apple iPod […]](https://eatingwithangie.com/wp-content/uploads/2011/01/IMG_3472.jpg)