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spicy Archive
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![I’m a teensy bit ashamed at how long it took me to stumble upon this recipe. Turns out that I’ve had the base for an amazing Green Tortilla Soup for […]](https://eatingwithangie.com/wp-content/uploads/2011/04/IMG_9069.jpg "Green Tortilla Soup")
Green Tortilla Soup
Posted on April 13, 2011 | 1 CommentI’m a teensy bit ashamed at how long it took me to stumble upon this recipe. Turns out that I’ve had the base for an amazing Green Tortilla Soup for […] -
![Back when I lived in the “hood” in suburban Sherwood, my good friend and neighbor was famous for her “verde.” She’d serve large parties her amazing slow cooked, spicy pork […]](https://eatingwithangie.com/wp-content/uploads/2011/04/IMG_9053.jpg "Turquía en Chile Verde (aka Turkey in Green Chile Sauce)")
Turquía en Chile Verde (aka Turkey in Green Chile Sauce)
Posted on April 12, 2011 | 1 CommentBack when I lived in the “hood” in suburban Sherwood, my good friend and neighbor was famous for her “verde.” She’d serve large parties her amazing slow cooked, spicy pork […] -
![Flavoricious. It’s not a “word,” but it perfectly describes Chipotle Chili Tacos. They are spicy, tangy, smokey, fragrant…yu-um. I found the inspiration for this recipe during my Weight Watchers online […]](https://eatingwithangie.com/wp-content/uploads/2011/03/IMG_8416.jpg "Chipotle Chili Tacos")
Chipotle Chili Tacos
Posted on March 29, 2011 | No CommentsFlavoricious. It’s not a “word,” but it perfectly describes Chipotle Chili Tacos. They are spicy, tangy, smokey, fragrant…yu-um. I found the inspiration for this recipe during my Weight Watchers online […] -
![I’ve had a favorite shrimp recipe for many years. And I have always served it with a fabulously simple, yet zippy avocado salad. But recently, my eye wandered to a […]](https://eatingwithangie.com/wp-content/uploads/2011/03/IMG_8395.jpg "Chili Shrimp with Avocado Salad")
Chili Shrimp with Avocado Salad
Posted on March 23, 2011 | 3 CommentsI’ve had a favorite shrimp recipe for many years. And I have always served it with a fabulously simple, yet zippy avocado salad. But recently, my eye wandered to a […] -
![Fish tacos can be sooo good or sooo blah. My first fish taco experiments were all about the fish. I’ve tried marinades, rubs, multiple varieties of fish and multiple methods […]](https://eatingwithangie.com/wp-content/uploads/2011/03/IMG_7642.jpg "Key to Great Fish Tacos? It’s in the Sauce")
Key to Great Fish Tacos? It’s in the Sauce
Posted on March 2, 2011 | No CommentsFish tacos can be sooo good or sooo blah. My first fish taco experiments were all about the fish. I’ve tried marinades, rubs, multiple varieties of fish and multiple methods […] -
![Gourmet? Nope. Do I care? Nope. During football season, you’ll find my whole family happily fighting over this dip while watching the games. And now, inspired by a less-than-interesting bean […]](https://eatingwithangie.com/wp-content/uploads/2011/02/IMG_6788.jpg "Angie’s Cheesy Bean Burritos or Dip")
Angie’s Cheesy Bean Burritos or Dip
Posted on February 22, 2011 | 1 CommentGourmet? Nope. Do I care? Nope. During football season, you’ll find my whole family happily fighting over this dip while watching the games. And now, inspired by a less-than-interesting bean […] -
![Roasting a turkey is such a welcome treat for my family that I no longer leave it for just Thanksgiving and holidays. And, I intentionally try to end up with […]](https://eatingwithangie.com/wp-content/uploads/2011/02/IMG_3082.jpg "Crockpot: Mexican Turkey Soup")
Crockpot: Mexican Turkey Soup
Posted on February 1, 2011 | 1 CommentRoasting a turkey is such a welcome treat for my family that I no longer leave it for just Thanksgiving and holidays. And, I intentionally try to end up with […] -
![How much should I put in the bowl? Will there be enough for seconds and leftovers tomorrow? I always have a sense of panic when I make a batch of […]](https://eatingwithangie.com/wp-content/uploads/2011/01/Tomato-soup.jpg "Spicy Tomato and Peanut Soup")
Spicy Tomato and Peanut Soup
Posted on January 20, 2011 | 3 CommentsHow much should I put in the bowl? Will there be enough for seconds and leftovers tomorrow? I always have a sense of panic when I make a batch of […]