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vegetarian Archive
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Strawberry Jam Muffins with White Chocolate Chips
Posted on September 30, 2013 | No CommentsJam muffins! I’ve been making these for years and years for my kids. They are super easy to put together, and I always have the ingredients on hand. I was […] -
Easy Tomato Tortellini Soup
Posted on April 11, 2013 | No CommentsYes! I’m in love with Tomato Tortellini Soup!! It’s become nearly a weekly meal for my family because… 1. I crave it. 2. I can throw it together FAST. Faster […] -
Savory Sage and Pumpkin Soup
Posted on November 11, 2012 | No CommentsThe Fall frenzy for my photography business was crazy fun this year. But, I have to say that all my creative juices get poured into that and creative cooking gets […] -
White Chocolate Pumpkin Bread
Posted on October 29, 2012 | No CommentsOh-my-oh-my-oh-my. Why hadn’t I tried putting white chocolate chips in my pumpkin bread? Temporary insanity? Thank goodness the lightbulb finally came on. I decided to try one loaf of my […] -
Dark Chocolate Oatmeal Carmelitas
Posted on February 7, 2012 | No CommentsSalted caramel. Some tastes, from the instant they hit your tongue, become an instant obsession. My first sip of a salted caramel latte at Symposium was so ridiculously good that […] -
Angie’s Artichoke Dip
Posted on February 4, 2012 | No CommentsThis is a dip worthy of skipping lunch and dinner for. There is no concept of “moderation” when eating my artichoke masterpiece. Just face the facts. You will be hovering […] -
Bourbon Balls
Posted on December 17, 2011 | No CommentsOnce upon a time, or December 2004 if you want to be exact, a friend gifted us with homemade Bourbon Balls. It was love at first bite, and I knew […] -
Chocolate-coated Peanut Butter Balls
Posted on December 16, 2011 | 2 CommentsIt is absolutely not possible to make enough Chocolate-coated Peanut Butter Balls. This year I made a huge batch. They were spread out in an elaborate display of excess and […] -
Candy-coated Reindeer Munch
Posted on December 15, 2011 | No CommentsTis the season… December is the wonderful, magical time of year that I get to make candy, candy and more candy. Candy-coated Reindeer Munch (named by a good friend that […] -
Dark Chocolate Peppermint Fudge
Posted on December 14, 2011 | No CommentsQuite seriously, this is the best fudge. Dark Chocolate Peppermint Fudge brings back childhood memories of my mom treating me to delicious, rich, creamy mint truffle bars from Van Duyn’s […]
![Strawberry Jam Muffins with White Chocolate Chips Jam muffins! I’ve been making these for years and years for my kids. They are super easy to put together, and I always have the ingredients on hand. I was […]](https://eatingwithangie.com/wp-content/uploads/2013/09/IMG_9191-copy.png)
![Easy Tomato Tortellini Soup Yes! I’m in love with Tomato Tortellini Soup!! It’s become nearly a weekly meal for my family because… 1. I crave it. 2. I can throw it together FAST. Faster […]](https://eatingwithangie.com/wp-content/uploads/2013/04/Tortellini-Soup.jpg)
![Savory Sage and Pumpkin Soup The Fall frenzy for my photography business was crazy fun this year. But, I have to say that all my creative juices get poured into that and creative cooking gets […]](https://eatingwithangie.com/wp-content/uploads/2012/11/Pumpkin-soup-no-wm.jpg)
![White Chocolate Pumpkin Bread Oh-my-oh-my-oh-my. Why hadn’t I tried putting white chocolate chips in my pumpkin bread? Temporary insanity? Thank goodness the lightbulb finally came on. I decided to try one loaf of my […]](https://eatingwithangie.com/wp-content/uploads/2012/10/Pumpkin-Bread-1-copy.jpg)
![Dark Chocolate Oatmeal Carmelitas Salted caramel. Some tastes, from the instant they hit your tongue, become an instant obsession. My first sip of a salted caramel latte at Symposium was so ridiculously good that […]](https://eatingwithangie.com/wp-content/uploads/2012/02/IMG_1034p.jpg)
![Angie’s Artichoke Dip This is a dip worthy of skipping lunch and dinner for. There is no concept of “moderation” when eating my artichoke masterpiece. Just face the facts. You will be hovering […]](https://eatingwithangie.com/wp-content/uploads/2012/02/IMG_1021.jpg)
![Bourbon Balls Once upon a time, or December 2004 if you want to be exact, a friend gifted us with homemade Bourbon Balls. It was love at first bite, and I knew […]](https://eatingwithangie.com/wp-content/uploads/2011/12/IMG_8824.jpg)
![Chocolate-coated Peanut Butter Balls It is absolutely not possible to make enough Chocolate-coated Peanut Butter Balls. This year I made a huge batch. They were spread out in an elaborate display of excess and […]](https://eatingwithangie.com/wp-content/uploads/2011/12/IMG_8849.jpg)
![Candy-coated Reindeer Munch Tis the season… December is the wonderful, magical time of year that I get to make candy, candy and more candy. Candy-coated Reindeer Munch (named by a good friend that […]](https://eatingwithangie.com/wp-content/uploads/2011/12/IMG_8861.jpg)
![Dark Chocolate Peppermint Fudge Quite seriously, this is the best fudge. Dark Chocolate Peppermint Fudge brings back childhood memories of my mom treating me to delicious, rich, creamy mint truffle bars from Van Duyn’s […]](https://eatingwithangie.com/wp-content/uploads/2011/12/IMG_8834.jpg)