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![Nothing makes me a hero in my home more than baking a couple loaves of Chocolate Chip Pumpkin Bread. I found the recipe years ago in Cooking Light Magazine and […]](https://eatingwithangie.com/wp-content/uploads/2011/01/Pumpkin-Bread.jpg "Chocolate Chip Pumpkin Bread")
![Eating well on vacations is a mission of mine. I research, read reviews and print lists well before I take flight or get in the car. Our November trip to […]](https://eatingwithangie.com/wp-content/uploads/2011/01/waimea-brew-co-cropped.jpg "Eating with Angie in Kaua’i")
![Such a BIG GAME today. My whole family is just giddy about the Ducks playing in the National Championship Game tonight. We’ll be watching at a friends house so I’m […]](https://eatingwithangie.com/wp-content/uploads/2011/01/IMG_3056.jpg "Caramelized Onion Spread for my Ducks")
![While I am pretty sure coconut milk has been around for quite some time (tongue firmly in cheek), it seems that it just may be the the next big thing […]](https://eatingwithangie.com/wp-content/uploads/2011/01/Nutty-for-coconuts-cropped.jpg "Coconut Milk vs Almond Milk")
![The dilemma: Grandma is hosting a potluck and asks that I bring a “cooked vegetable.” Whoa. A cooked vegetable? Time to get creative. Well, I just opened my trusty What […]](https://eatingwithangie.com/wp-content/uploads/2011/01/1149582842_img_2811-pse.jpg "What Can I Bring? Cookbook – By Anne Byrn")
![I buy rotisserie chickens from Safeway and Costco frequently. Such an easy meal and pretty tasty, so why roast your own? Right? Well, I found out last night. I bought […]](https://eatingwithangie.com/wp-content/uploads/2011/01/IMG_2794.jpg "My First Time Roasting a Chicken")
![These Thai Turkey Wraps are a weekly staple in my kitchen. Packing a lot of flavor with basic ingredients and easy assembly, they make a great meal for families in […]](https://eatingwithangie.com/wp-content/uploads/2011/01/IMG_3897.jpg "Angie’s Thai Turkey Wraps")
![It could be said that after 7 hours of hiking and exploring the Ramona Falls area, any hot meal would taste phenomenal. However, I truly think I had my 2nd […]](https://eatingwithangie.com/wp-content/uploads/2011/01/el-burro-loco.jpg "El Burro Loco – Best Meal on Mt. Hood")
![All trips to the Oregon coast include a stop for clam chowder. I’m a little obsessed and sadly, often disappointed. Well, I now have a make-at-home clam chowder that satisfies […]](https://eatingwithangie.com/wp-content/uploads/2011/01/IMG_2560.jpg "Angie’s Clam Chowder")
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almond appetizer bacon baking Bay beef beverage bread breakfast casserole chicken chipotle chocolate coconut crockpot dessert fish gluten-free Grilling instant pot Kaua'i lamb onion pasta peanut pesto Plant-based pork pressure cooker pumpkin quinoa rosemary salad seafood Sides soup spicy tarragon Thai tofu turkey vegan vegetarian wine-
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